No Way Back: Learning from, not longing for, the past
Launching with a fascinating book, the No Way Back project is a multi-platform initiative that brings together long-lost music and subculture journalism and photography
Launching with a fascinating book, the No Way Back project is a multi-platform initiative that brings together long-lost music and subculture journalism and photography
Balancing book and magazine design, alongside illustration projects and working at Christie’s auction house, Arsh Raziuddin’s work requires adapting to multiple needs across a range of media
Designed by Richard Turley and Julia Schäfer, Offal celebrates artistic offcuts and serves up disparate text-based leftovers from a range of sources
The New York-based illustrator is often called upon to visualise complicated themes and concepts, from technology and medicine to human rights and social issues
Collage is an alchemical and subversive process, perfectly suited to our fragmented times. And as artists like Vanessa Saba are showing, online it has reinvented itself yet again
Our annual showcase of the best graduate talent is returning in 2025. Send us your work by July 11 for the chance to be featured by Creative Review
The popular Substack has launched a new print magazine, with its first issue digging into playful, absurdist food stories
Artist and poet Mustafa’s new project explores different forms of ceremony through poetry and photography, a theme that’s echoed in the editorial design by Jordan-based studio Turbo
The event’s seventh edition explores the theme of Play, with talks from the likes of Studio Dumbar’s Liza Enebeis, Chris Clarke from The Guardian and Aardman creative director Merlin Crossingham
Marking the 50th anniversary of the end of the Vietnam War, The Make Believers issue includes a cigar box-inspired design and contributors from across the Vietnamese diaspora
Continuing its mission to destigmatise mental health, the slow fashion brand and magazine’s new issue explores how laziness has long been a story told by the oppressor of the oppressed
Founded by a pastry chef and a former editor at Bon Appétit, the food culture mag’s latest issue explores how bread impacts our lives through ritual, religion and routine